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| Cultivar name | Chili species | Heat level |
|---|---|---|
| Salsa, Gelb, Rot, Orange | Capsicum annuum | 5 - 7 |
| Salsa Red-Yellow | Capsicum annuum | 6 |
| Salsa | Capsicum annuum | 6 |
| Salmon | Capsicum annuum | 6 |
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